Description
Blue poppy seeds are the familiar dark, tiny seed used in pastry, biscuits and seasonings in Europe. Once toasted, the seeds add a deliciously nutty flavour and texture to a dish, and the dark flecks of the blue seeds look particularly stunning.
USES: Stir into mashed potato, sprinkle over pasta or vegetables. Mix into bread dough, pancake batter or sprinkle over the top of savoury biscuits. Add to dressings for salad or sweet syrups for desserts.
ORIGIN: Australia/India
1 tbsp refill = approx 7 grams
4 tbsp refill = approx 28 grams (fits standard supermarket spice jar)
8 tbsp refill = approx 56 grams (fits Spicery stackable tins)
You can find our stackable tins here
You can read all about our efforts to reduce plastic waste in our packaging blog
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